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Violet Collins

Violet Collins

 Our 'Violet Collins' uses the crisp, floral flavour of Two Birds Parma Violet Gin to create a wonderfully distinctive alternative to the traditional Collins cocktail.



50ml Two Birds Parma Violet Gin

25ml Lemon juice

25ml Blueberry juice

15ml Sugar syrup (see below)

Soda water

Edible petals, lavender & blueberries

  • In a mixing glass add all your ingredients, apart from the soda water and ice. Shake for 30 seconds.
  • Strain over ice into a Collins glass and top with soda water.
  • Garnish with edible petals, lavender and two blueberries.

Sugar Syrup

In a small saucepan bring 1 cup of sugar and 1 cup of water to boil and then simmer for 3 minutes until the sugar is dissolved. Remove from the heat and cool completely. Keep in the fridge in a glass jar for 7 days or freeze.


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