The daiquiri is a Cuban classic. A simple, yet delicious cocktail, allegedly created by a party host that had run out of gin! Turned out, rum was a pretty good substitute and we think our Spiced Rum is even better

Sugar Syrup

In a small saucepan bring 1 cup of sugar and 1 cup of water to boil and then simmer for 3 minutes until the sugar is dissolved. Remove from the heat and cool completely. Keep in the fridge in a glass jar for 7 days or freeze.