Meet the Team
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Alexandre Maurice : Director of Operations Favourite Serve : Smoked Honey Bourbon neat |
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Brooke Williams : Director of Marketing Keepr's Favourite Serve : An ice cold Keepr’s Hard Seltzer - any flavour! |
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Caroline Williams : Accounts Keepr's Favourite Serve : Ultra Low Alcohol Gin & Tonic served with ice & a slice |
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Alice Meng : Biochemist Keepr's Favourite Serve : Keepr’s Raspberry and Honey Gin in a hi-ball glass over ice topped with apple juice and elderflower pressé served with a slice of apple |
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Emma Mundy : Sales Account Manager Keepr's Favourite Serve : Raspberry and Honey Gin served with Tonic and a slice of grape fruit |
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Nikky Wall : Sales Manager Keepr's Favourite Serve : Honey Spiced Rum, ginger beer and fresh lime. |
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Kenza El Arabi : Brand Ambassador Keepr's Favourite Serve : Raspberry gin in Champagne and fresh raspberries: 5 stars |
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Owen Jenkins : Distillery Manager Dodd's Favourite Serve: Dodd’s Organic Explorer Gin with Fever Tree Mediterranean Tonic and lime |
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Richard Birch : Software Engineer Dodd's Favourite Serve: Dodd’s Organic Explorer Gin with Fever Tree Indian Tonic and a slice of lemon |
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Paul Gray and Chris Rickell : Beekeeper's & Logistics Keepr's Favourite Serve : Keepr's Honey Gin on the rocks |
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Marzio Di Rocco : Head Distiller Keepr's Favourite Serve : Smoked honey bourbon with ginger ale or lemon and pepper with tonic and a slice of lemon |
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Oliver Williams : Commercial Director Keepr's Favourite Serve : Keepr's Apple and Honey Vodka served with Ginger Ale garnish with Lime. |
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Lauren Tripp : Assistant Distillery Manager Keepr's Favourite Serve : Keepr's Honey Spiced Rum and Fever Tree's Madagascan Cola served with a Lime Wedge |
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Cindy Boileau : Accounts Assistant Dodd's Favourite Serve : Dodds Citrus & Spice with Indian tonic and slice of lemon |
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Georgina Clarke : Field Sales |
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Adam Blundell : Head of Digital Marketing |